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This is a fresh medium dry white wine of about 12% alcohol by vol. produced primarily from the Cyprus Xynisteri grapes, which are grown on the western part of the Island, the district of Paphos. It is bright and zesty, full of an exploding aromatic character, and well balanced taste.
IN THE VINEYARD
Soil Type: Limestone soil
Age Of Vines: 15 – 20 Years Old
Trellising: Horizontal Cuplike
Vine Density: 3500 – 4500 / ha
IN THE CELLAR
Wood aging: No wood Aging
Total production: 4.000 Cases of 12 Bottles
This is a wine that will reward you for drinking it as fresh as possible.
Perfect with fish dishes and light meat courses, or on its own.
|Dimensions||32 × 24 × 31.5 cm|