Island Vines White Dry
(Case of 12 Bottles)

59.40

A ripe and fruity white wine made from the Cyprus indigenous Xynisteri, Ugni Blanc, Mavasia  and Muscat grapes, carefully chosen and blended to give a very modern well balanced, consistently high quality white dry wine, to please every palate.

Description

TASTING NOTES

A ripe and fruity white wine made from the Cyprus indigenous Xynisteri, Ugni Blanc, Malvasia and Muscat grapes, carefully chosen and blended to give a very modern well balanced, consistently high quality white dry wine, to please every palate.
Originally crafted as private label wines, for the Cooperative Retail Stores in the U.K, the Island Vines project created wines of a New World character, focused on the varietal characteristics and the vintage year, giving wines of impeccable quality, with modern, fruit driven, tastes and aromas, that revolutionised the winemaking process in Cyprus.

IN THE VINEYARD

Soil Type: Mostly Limestone soil
Age Of Vines: 10 – 14 Years Old
Trellising: Horizontal Cuplike
Vine Density: 3000/ ha
Irrigation: No

IN THE CELLAR

Wood ageing: Slight wood
Total production: 20000 X 12

AGEING POTENTIAL

Drink fresh. This is a wine that is best enjoyed fresh, but it will keep its aromatic character for at least a year.

BLEND INFORMATION

Xynisteri, Ugni Blanc, Semillon

FOOD SUGGESTIONS

Combine it with fish or shellfish, white meats and meats with white sauces, cheese and fruit.

ACCOLADES



2009 Vintage: Decanter World Wine Awards 2010 – Bronze Medal

2009 Vintage: International Wine & Spirit Competition U.K. 2010 – Silver Medal

2008 Vintage: Decanter World Wine Awards 2009 – Silver Medal

2008 Vintage: 9th Concours International Du Vin Thessalonique 2009 – Silver Medal

2007 Vintage: 8th Concours International Du Vin Thessalonique 2008 – Silver Medal

2006 Vintage: Decanter World Wine Awards 2007 – Bronze Medal

2006 Vintage: 2nd Cyprus National Wine Competition 2007 – Silver Medal

 

Additional information

Weight 16.5 kg
Dimensions 32 x 24 x 31.5 cm